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Recipe: Appetizing Sweet & Spicy Pineapple chicken legs on grits

Sweet & Spicy Pineapple chicken legs on grits. Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest, guitarist Andy Scott. The Sweet - Official Website (North America). This is the world of The Sweet, the kings of the seventies with the slashing guitars, rebel yell lyrics Today's Sweet with Andy Scott as the driving force and guarantee for The Sweet quality and sound.

Sweet & Spicy Pineapple chicken legs on grits You can cook Sweet & Spicy Pineapple chicken legs on grits using 15 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Sweet & Spicy Pineapple chicken legs on grits

  1. You need 4 of Chicken legs/depending on how many people you will be cooking.
  2. It's to taste of Pineapple chunks,I suggest fresh!.
  3. Prepare 1 of Red bell pepper/cut in chunks or juliana.
  4. Prepare a couple of cloves of garlic.
  5. Prepare to taste of White onion/use as much as you want.
  6. You need to taste of Green scallions.
  7. Prepare to taste of Jalapeno.
  8. It's as needed of Olive oil.
  9. It's to taste of Garlic powder.
  10. Prepare to taste of Pink Himalayan salt/coarse.
  11. It's to taste of Black pepper.
  12. You need to taste of Roma tomatoes/use at will and as many as you would like.
  13. It's 2 tablespoons of maple syrup.
  14. Prepare to taste of Hot cajun pepper powder.
  15. It's as needed of 5 minute grits.

Sweet & Spicy Pineapple chicken legs on grits instructions

  1. Chop veggies/prep...doesnt have to be a perfect cut,so rouch chop it/do your thang!!.
  2. Wash chicken legs,drain and season.
  3. Heat a pan with olive oil and a few pieces of garlic,once pan is heated,add chicken.
  4. Slowly begin to add the veggies and pineapple,cajun powder and the other ingredients.
  5. Once chicken is golden brown, turn down the heat and add a half cup of chicken broth and 2 teaspoons of pure apple cider vinegar.
  6. Add in the maple syrup.
  7. Make extra sure that your chicken legs are fully cooked.
  8. While thats slow cooking/simmering we can take a pot and fill quarter half way,let come to a boil and add grits,olive oil and pink salt..I used the 5 min grits.
  9. Next...just plate up and enjoy!!!!.

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