Recipe: Perfect Scorched grits cake

Scorched grits cake. When really boiling add grits stir well get every lump out add salt. Cover stir occasionally till grit poping then cover boil till pulls away from sides remove from heat. Take out of pot, Let cool.

See more ideas about grit cakes, cake bites, shrimp grits. The Best Grit Cakes Recipes on Yummly This search takes into account your. You can cook Scorched grits cake using 4 ingredients and 5 steps. Here is how you cook that.

Ingredients of Scorched grits cake

1. Prepare 2 cup of grits.
2. You need 4 1/4 cup of water.
3. It's 1 stick of butter.
4. You need 1/2 tsp of salt.

Stone-ground grits are a staple in the South. Here are various surefire methods for cooking and serving them including with shrimp As the grits thicken, they can scorch easily, so be sure to stir often. Remove cakes from pan, and sprinkle with desired amount of salt and. You can let the grits cool and fry them into grit cakes, which make a great appetizer or meal.

Scorched grits cake instructions

1. Boil your water with butter.
2. When really boiling add grits stir well get every lump out add salt.
3. Cover stir occasionally till grit poping then cover boil till pulls away from sides remove from heat.
4. Take out of pot, Let cool.
5. Serve like a cake put tomato gravy on it or thickened sweet milk on it, sprinkle with a little chocolate drink mix or serve as is.

Adding cheese, bacon, green onion, sausage, and whatever else you may have in your kitchen cabinets or. Grits are a porridge made from boiled cornmeal. Hominy grits are a type of grits made from hominy - corn that has been treated with an alkali in a process called nixtamalization, with the pericarp removed. Well well well … this had to be attempted and consumed hungrily and with relish! The first try we did was with just some plain ole grits.